10 Mexican Drinks You’ve Never Tried—They’ll Make Your Mouth Water Instantly!

Sun, 03 May 2026 08:01:30 +0000

# 10 Mexican Drinks You’ve Never Tried—They’ll Make Your Mouth Water Instantly If you’re a fan of bold flavors and vibrant cultures, Mexico offers some of the most tantalizing and exotic beverages on the planet—many of which remain a mystery to the average traveler and expat. From creamy, sweet concoctions to tangy, spicy sips, these 10 Mexican drinks are guaranteed to make your mouth water and expand your palate instantly. Prepare to discover beverages that go beyond the usual horchata and agua frescas, offering unforgettable taste experiences you’ve never tried before. ## 1. Agua de Jamaica (Hibiscus Tea)
Thought you only knew paletas in freeze-dried form? Agua de jamaica, made from dried hibiscus flowers, is a vibrant red drink with a tart, cranberry-like flavor balanced by floral notes. Tradition demands it’s served chilled with a splash of lime and a touch of panela sugar. Refreshing on a hot day, its vivid color and zesty kick will leave you craving more. ## 2. Tepache
A tangy and probiotic-rich drink, tepache begins with fermented pineapple or sugarcane (tep, the base ingredient, refers to the fermentation starter). Rich in enzymes and probiotic goodness, it’s slightly sweet with a tart edge and a faintly spicy finish. Often served chilled with a sprinkle of chili powder, it’s both a traditional favorite and a health-conscious sip.